A traditional sausage using english shoulder pork.
Contains Gluten and Sulphur Dioxide.
Minimum 75%meat.
Traditional Thick Pork Sausage 500g
£5.50
A traditional sausage using english shoulder pork.
Contains Gluten and Sulphur Dioxide.
Minimum 75%meat.
| Dimensions | 0.5 cm |
|---|
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£5.50
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