Boneless Rib of Beef trimmed and rolled for the perfect Sunday Roast TOP TIP:roast for 11mins per 500g plus 11mins then rest covered in foil and a tea towel for 30 mins.
1kg serves 2-4
2kg serves 4-8
3kg serves 8+
Rolled Rib of Beef
Additional information
| Dimensions | 1 cm |
|---|---|
| Weight | 1kg, 2kg, 3kg |
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£30.00 – £90.00
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